In large pot on medium heat, heat up oil, add stew meat. Brown on all sizes season meat as desired. can items to meat.

Stir in canned items. Add all frozen veggies, chopped onions, chopped celery and diced potatoes. Add beef broth and green chilli. Add water until it covers an inch over the ingredients.

Season to taste. Add Bay Leafs. Cook on medium heat for 2 hours. Remove bay leafs before serving.