First for kofta take mince. And add chopped onions red chilli powder and three green chilli's and ground in grinder Take another wok put oil and chopped onion and fry them until it gets pink than add garam masala like tez patta and dal chini.stick and fry also than add chopped tomatoes and after tomatoes gets tender add red chilli powder and stir till oil gets separate than add kofta balls and put little water and cover with lid and when it gets bioled stir koftas for few mins Add boiled eggs an

And serve with tandoori chapati