Moi moi with palm oil sauce and lettuce

Name: Moi moi with palm oil sauce and lettuce
Yield: 4 servings
Cuisine: Nigerian
Ingredients: 2 cups beans; 4 fresh chillies; 4 red bell peppers; 2 bulk onions; 1 tbspn Garlic and ginger; 5 tbspn cray fish; to taste Maggi; 1 cup palm oil veg oil; Cooked egg; Sardine or cooked fresh fish; Small nylon bags or container; Warm water; Mix spices

Ayshat Adamawa(U. Maduwa) @Ayshat_Maduwa65

Abuja

Moi moi with palm oil sauce is one of my favorite food. But hubby don't like it with palm oil sauce he prefer with veggies sauce.

Ayshat Adamawa(U. Maduwa) @Ayshat_Maduwa65

Abuja

Moi moi with palm oil sauce is one of my favorite food. But hubby don't like it with palm oil sauce he prefer with veggies sauce.

Saved

Ingredients

4 servings

2 cupsbeans
4fresh chillies
4red bell peppers
2bulk onions
1 tbspnGarlic and ginger
5 tbspncray fish
to tasteMaggi
1 cuppalm oil veg oil
Cooked egg
Sardine or cooked fresh fish
Small nylon bags or container
Warm water
Mix spices

Saved

Steps

1

Wash and peel beans.
2

Blend with chillies,papers,garlic,ginger and one of the onions.
3

Add in sardine or fish,grinded cray fish,mix spices,maggi and salt to taste. Slice the remaining onions and add in.
4

Add warm water to make it a bit runny. Add in your oil and give give a good mix
5

Pour mixture in small nylon or container and be adding your cooked and slice egg in each container.
6

Put is into your pot of boiled water or steamer until cooked.
7

Remove from fire and enjoy with palm oil sauce, lettuce, spicy pepper and chilled zobo.