Add ur butter to a pot,when its melted add ur popcorn maize n turn or better still shake the pot so dat all will evenly b coated wv d butter n also the should on the same level on each corn.

Lower ur heat to avoid burning n cover ur pot for for the corn to pop. If its starts to pop,use kitchen towel to hold d pot n shake frequently till it stops to pop,den take it off the heat n turn to a bowl

Put ur sugar in a pot,add water n vanilla n boil till it begins to foam n thicken. Turn ur sugar syrup on ur popcorn n mix till d sugar is well incorporated. Finally add ur milk n mix thoroughly.... Sprinkle ur chocolates n enjoy!!