Boil water in a pot n make ur semolina,lower d heat n cover to simmer for 2mins

Turn it n wrap in leaders or straight to plate like I did

Wash n cook ur meat wv spices,seasonings, salt,onions n garlic

When its soft,add ur grated tomatoes,pepper n onions to ur meat pot n stir.

Add ur seasonings,spices,crushed garlic n ginger, palmoil(not too much like wen making fried stew) n allow to cook n den fry in d process. When u achieve desired thickness n result,take it off the heat n serve....its tasty n goes well wv ewedu,okro etc