Steps
- 1
In a bowl add flour,kuka powder, and ruwan kanwa small amount
- 2
Mix all with water till you get a soft dough
- 3
In a pot pour some water to boil, if it boils then you pick a small quantitty from dough dinnan,
- 4
Throw into the water, repeat har karshe
- 5
After like 10 minutes stire,in yayi soft akwashe, from ruwan zafi to ruwan sanyi
- 6
Serve with mai da yaji
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https://cookpad.wasmer.app/us/recipes/6485257








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