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English Fruit Scones
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A picture of English Fruit Scones.

English Fruit Scones

Pure
Pure @purecookseverything
Nyandarua

English Fruit Scones

Pure
Pure @purecookseverything
Nyandarua
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Ingredients

About 9 pcs
  • 170 gramsself raising flour
  • 3 gramsbaking powder
  • 38 gramsbutter
  • 45 gramssugar
  • 10 gramsdried fruits...sultanas and raisins
  • 110 mlmilk
  • 8 gramsnuts.. Optional
  • Milk for the glaze
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Steps

  1. 1

    Sift flour and baking powder in a bowl

  2. 2

    Add in the butter and rub till the mixture becomes sandy

  3. 3

    Add in the sugar and milk(in bits)..till a smooth dough forms

  4. 4

    Add in your nuts and dried fruits

  5. 5

    Transfer your dough to a floured surface.. And knead your dough till smooth

  6. 6

    Place them on a greased tray and glaze them with a little milk

  7. 7

    Let it rest for a while...roll your dough...and cut into 5 cm round

  8. 8

    Bake in a preheated oven 220 degrees C for about 10-15 minutes

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Pure
Pure @purecookseverything
on December 05, 2018 13:26
Nyandarua
Treat Your Body Right. Eat Well Visit https://whats4lunchtoday.wordpress.com/ for more finger-licking recipes
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