Start with the wet ingredients, to a bowl add melted margarine crack the eggs and whisk

Add the milk and keep whisking to a smooth consistency

On a separate bowl add the dry ingredients _ sift the flour and add the sugar, salt and baking powder, mix them together

Now to the bowl with the wet ingredients add the dry ingredients and mix them to obtain a smooth mix

Add the grated lemon and vanilla and keep mixing till the mixture is smooth enough

Oil your baking tin and place an aluminum foil, pour in the mixture, cover the top and bake for the first 10minutes on medium heat then shift to low heat for the remaining 20minutes

When it's ready,a fork inserted into the cake should come out dry... Let it cool and serve with coffee