Easy and Budget-Friendly Enchiladas

Name: Easy and Budget-Friendly Enchiladas
Cuisine: American
Ingredients: 2 cups my all-purpose red sauce (recipe in my cookbook) (about 480 ml); as needed corn tortillas; as needed oil; 2 tablespoons flour (about 16 grams); cotija cheese, to taste; red onion, to taste

Esther Soto @cook_6501622

jalisco

For those surprise guests when you're on a budget. With ingredients you probably have at home, you can whip this up in no time.

Esther Soto @cook_6501622

jalisco

For those surprise guests when you're on a budget. With ingredients you probably have at home, you can whip this up in no time.

Saved

Ingredients

2 cupsmy all-purpose red sauce (recipe in my cookbook) (about 480 ml)
as neededcorn tortillas
as neededoil
2 tablespoonsflour (about 16 grams)
cotija cheese, to taste
red onion, to taste

Saved

Steps

1

Heat your all-purpose red sauce (recipe in my cookbook). It's very easy to make: https://cookpad.wasmer.app/mx/recetas/6478367
2

In a separate bowl, dissolve the 2 tablespoons of flour in a little water.
3

Strain the flour mixture into your sauce. Stir constantly and cook until the sauce thickens to your liking. Adjust salt to taste.
4

Crumble the cheese and finely chop the onion.
5

Heat oil in a pan. Lightly fry the tortillas in the oil, then dip them in the sauce. Fill each tortilla with cheese and onion.
6

Fold the tortillas and pour more sauce on top. Add more cheese or a little sour cream on top if you like. You can also use a melting cheese. Enjoy!