Steps
- 1
In a hot pan put ghee,add little millet.
- 2
Roast it 1 miniute.put milk in it.let it boil.
- 3
This time it will seems some thicken.add soaked sago in in.stir it constantly.
- 4
Slow the flame,add milkmaid,milk powder.mix it.
- 5
Add sugar,& cardamams.stir it.add some crushed dryfruits.mix it well.
- 6
Remove it from the flame.
- 7
Serve it in bowl. garnish it with dryfruits.
- 8
It can be used in fast also.
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