Steps
- 1
Soak botb dal for 20 minutes
- 2
Boil dal in pressure with salt and haldi powder to taste
- 3
Heat ghee in a pan add jeera saute,now add onion and tomato sautey well add all regular spices to taste now add boiled dal and mix well
- 4
Cook it 2minute
- 5
Garnish with green coriander and serve with chapati
Similar Recipes
More Recipes
-

Greek yoghurt sauce (for kebabs)
Kipp Clark
-

Chef Rena
-

Namakpare/ Namak Pare (khasta Nimki For Travel)
Navnita Jaiswal
-

culinarycubit
-

C M
-

Lyii G
-

skunkmonkey101
-

Mamals Impossible Pumpkin Pie...no crust recipe
Julie Brant Vega -

Earth -

Abjm belle affairs
-

Pure vegetables stew# author Marathon contest #
Hellen Lynah Atitwa
-

Gizzard sauce with Basmati rice
ABJM 068 Mary Nkechinyelu
-

risi O
-

karima's Kitchen
-

Sakshi Hotwani
-

Rekha Rathi
-

Dipali Amin
-

Farfesun Awara 2 (like peppered Awara)
Rahma kabir
https://cookpad.wasmer.app/us/recipes/6590781














Comments