Goat Meat Assorted Peppersoup

Name: Goat Meat Assorted Peppersoup
Cuisine: Nigerian
Ingredients: 1 . Goat meat. 2. Assorted meat (liver,roundabout, orishirishi); Fresh pepper, tomatoes, onions, Salt, cubes, ginger; Garlic, scent leaf, peppersoup spice

Charity Brian-Dappa Abujamoms 6 @cook_14000612

Fct Abuja

#Abuja

Charity Brian-Dappa Abujamoms 6 @cook_14000612

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Ingredients

1. Goat meat. 2. Assorted meat (liver,roundabout, orishirishi)
Fresh pepper, tomatoes, onions, Salt, cubes, ginger
Garlic, scent leaf, peppersoup spice

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Steps

1

Wash the goat meat thoroughly and put in a clean pot.
2

Add boiling water to the assorted meat. Soak them for a bit. Clean the towels and intestines thoroughly. Wash twice or thrice again with clean water and salt. Add them to the goat meat.
3

Blend the fresh pepper, tomatoes, ginger, garlic. Pour into the pot. Add salt, cubes and allow to boil properly.
4

Add little water. Add peppersoup spice. Add the scent leaf and allow to cook properly.