Thalipeeth
Steps
- 1
Take all the above ingredients in a big bowl
- 2
Mix all the above ingredients to form a soft dough using water.. Around 3-4 tbsp water required..
- 3
Heat the nonstick pan, grease with ghee or oil. Take a ball of the dough and make thalipeeth by pressing it with ur fingers on the tawa itself. Cook from both sides by applying ghee...
Serve hot with peanut-coriander chutney or curd or serve with tea 😇
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