Sieve ur flour,add ur salt nd mix.keep aside

Add ur warm water to your yeast nd leave to rest for 10mins

Add a little oil to the flour mixture and mix,make a hole in d center nd add ur yeast mixture to the flour and knead.the mixture should not be too watery just like puff puff paste.

Put some oil in ur containers nd spread it just like how u do your moi moi.and cook in medium again just like how u cook moi moi.