Add milk and water and boil

Add bay leaf,whole garam masalas

Wash the rice and add into the boiling milk

Cook till it is soft and dry

In another pan add shahi jeera and whole garam masalas

Add Potatoes and saute well adding salt and turmeric powder

As the Potatoes are soft add paneer seasoned with salt turmeric powder and red chilli Powder

Add tomatoes and ginger paste and saute well

Add peas,red chilli Powder and cumin coriander powder and mix well

Add sugar and biryani masala and mix

Now in a pot add ghee heat and spread rice

Now add the paneer and Potato mix

Spread rice and sprinkle kesar soaked in milk

Keep it on low heat till it is well combined

Serve it with raita