Clean palak and now cut it and than boil it.

Grind it mixer. Grind tomato, ginger and green chilli

Pour Desi ghee in pan and boil it

Now put the mixture in pan

Add salt, chilli and turmeric

When ghee will separate from mixture, add palak

Now cut paneer into pieces

After 5 min add paneer

After 10 min your palak paneer is ready and off the stove and serve it