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Kikuyu traditional battered dish# mums recipe
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A picture of Kikuyu traditional battered dish# mums recipe.

Kikuyu traditional battered dish# mums recipe

Catherine Njoki
Catherine Njoki @cook_12310061

This is what we grew up eating n we love it to date

This is what we grew up eating n we love it to date

Read more

Kikuyu traditional battered dish# mums recipe

Catherine Njoki
Catherine Njoki @cook_12310061

This is what we grew up eating n we love it to date

This is what we grew up eating n we love it to date

Read more
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Ingredients

3 servings
  • 1 kgpotatoes
  • 1 bunchpumpkin leaves
  • 2soft green maize
  • 1 cuppeas boiled
  • Salt
  • 1 tbspButter
  • 1
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Steps

  1. 1

    Peel the potatoes n clean, put them in a pot with salty water for boiling. Add the green maize n boil together

    A picture of step 1 of Kikuyu traditional battered dish# mums recipe.
  2. 2

    When they are tender add the pumpkin leaves n boil for 5 mins.

  3. 3

    Drain excess water, add salt,butter n boiled peas

    A picture of step 3 of Kikuyu traditional battered dish# mums recipe.
  4. 4

    Mash until fully incorporated

    A picture of step 4 of Kikuyu traditional battered dish# mums recipe.
  5. 5

    Serve with stew n enjoy

    A picture of step 5 of Kikuyu traditional battered dish# mums recipe.
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Catherine Njoki
Catherine Njoki @cook_12310061
on January 05, 2019 08:51

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