Gobhi Gazar Achar

An amazing recipe of this winterbliss will tingle your taste buds . The most favorable, in demand pickle of winters.
Gobhi Gazar Achar
An amazing recipe of this winterbliss will tingle your taste buds . The most favorable, in demand pickle of winters.
Steps
- 1
Wash and cut all the veggies.
- 2
Add 1 tbsp Turmeric and 1 tbsp salt to boiling water and soak veggies for 5-7 minutes and drain it and let it get dry in sunlight for about 4-5 hours or till it get completely dry.
- 3
Heat mustard oil in a wok, add garlic saute it till golden, add onions,ginger and green chilli. Let it cook completely.
- 4
Add asafoetida,vinegar, Jaggery. Salt, red chilli, degi mirch and cook it till the water get absorbed.
- 5
Add all the veggies at this point and mix it well. Cook for 5-7 minutes and switch off the flame.
- 6
The winter bliss sweet and Tangy achar is ready.
- 7
Once it gets cooled store in a glass container and put in sunlight for a day or two.
- 8
Enjoy the seasons best sweet and Tangy achar...
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