Steps
- 1
In a clean pot/wok add your diced vegetables and stirfry with one Tablespoon of vegetable oil or any other oil of your choice
- 2
Stir for about 3minutes,and add in your seasoning and your shrimp
- 3
In a separate bowl,mix about a a tablespoon of corn flour with a little water
- 4
Pour the content into your stirfried shrimps and vegetables
- 5
Add one cup of water,curry and allow to cook for about five minutes
- 6
Serve Hot
Made this recipe? Share a Cooksnap!
Let QueenEss know how it turned out.
Nothing says thank you like a photo!
Someone made your recipe and shared a Cooksnap!

Similar Recipes
More Recipes
-

Sarvat Hanif
-

jglehenbauer
-

cudi
-

Phenny Sharon -

Sheeba Mughal Pathan
-

Tasty fafda crispy Jalebi for dashara festival
Ramaben Joshi
-

Nicky
-

Ricardo
-

Kumkum Chatterjee
-

Madhumita Bishnu
-

Pacman
-

Potato broccoli ham and cheese soup
Jarrod Milstead
-

Lemon and Herb Grilled Chicken
Cooking with Kimberly Wood
-

jenscookingdiary
-

skunkmonkey101
-

Princess Amrah
-

Àmieys Cuisine
-

Purvi Champaneria
-

Boiled plantain and vegetable sauce
Phardeeler
-

Jasmin Motta _ #BeingMotta
-

Mamta L. Lalwani
-

Urvashi Bhatia -

Andrea💛(Delish Cuisine)
-

Zarna B V
-

Pooja Batra
https://cookpad.wasmer.app/us/recipes/6916289





Comments