In a frying pan dry roast the sesame seeds

When it starts to crackle turn off the flame but stir regularly.

Take out sesame seeds in a bowl.

Now heat up ghee in frying pan.

Now add wheat flour in ghee in small portion and roast till aroma comes.

Now transfer the roasted wheat flour.

Now cut the dried coconut in small Pieces.

Heat ghee in frying pan and roast dried coconut to light brown.

Turn off the flame and take out the coconut.

Let it cool.

In a big bowl add wheat flour, mava and boora. Mix well.

In a mixer grinder roughly grind sesame seeds.

Now transfer them in to mixture bowl.

Now grind the coconut and transfer it in to mixture bowl.

Now mix all the ingredients very well.

Now cut cashews nuts in small pieces and mix again.

Now bind it in shape of ladoos

Your ladoos are ready.