Steps
- 1
Wash and drain your rice
- 2
Add oil to your pot,add your rice add &your curry powder
- 3
Fry the rice until it start turning trusculent(light brown),add water,seasoning cubes,garlic,scotch bonnet
- 4
Cover and allow to simmer,when it is Almost cooked,add onions,carrot,sweet corn,green beans,green pepper and cover for some few minutes.
- 5
Remove from heat and serve
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