Boiled Irish petatoes with beef stew and Apple

Name: Boiled Irish petatoes with beef stew and Apple
Total time: 1200 s
Yield: 2 Servings
Cuisine: Nigerian
Ingredients: Half mudu of Irish petatoes; Half kg of beef; 5 bulb of Fresh tomatoes; 4 pieces Fresh pepper; 1 bulb of Onions; 1 cube Maggi; 1 cksp of vegetables oil; to taste Salt

Lick Fingers (Abj Moms) @cook_14118638

#Abujamomslunchpackcontest#Tuesdaylunch#

Lick Fingers (Abj Moms) @cook_14118638

#Abujamomslunchpackcontest#Tuesdaylunch#

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Ingredients

20minutes

2 Servings

Halfmudu of Irish petatoes
Halfkg of beef
5bulb of Fresh tomatoes
4 piecesFresh pepper
1bulb of Onions
1 cubeMaggi
1cksp of vegetables oil
to tasteSalt

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Steps

20minutes

1

Peel and wash the Irish petatoes and boil till tender, drain and set aside. Wash and steam your beef with some Maggi, salt,onions and pepper.
2

Wash your tomatoes, onions and pepper and diced. Fry them in the oil for 3 minutes, add Maggi,salt and the steam beef, cook for 10 minutes, stir and off gas. I serve the kids with biscuits as snacks, orange juice as drinks,Apple as friuts and water as water😀
3

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