Red Velvet Bars

Indulge yourself in these moist decadents. #ValentineContest#TheFoodNetworking#
Red Velvet Bars
Indulge yourself in these moist decadents. #ValentineContest#TheFoodNetworking#
Steps
- 1
Preheat oven. Coat baking pan with butter and flour, set aside.
- 2
Sift all dry ingredients together.
- 3
Pour milk, oil and eggs into dry ingredients. Using and electric whisk, whisk for 8 to 12 mins. Add your food colours and whisk. Ensure the colours are well incorporated. Pour into pan and bake.
- 4
When baked, allow to cool down before cutting or covering.
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