Steps
- 1
In a bowl mash potato,add salt,chilli,coriander and garam masala and mix well.
- 2
Now take a slice,cut it's edges,lightly drizzle some water drops on slice,squeeze it,stuff potato masala and make ladoo type balls
- 3
If it's not bid then wet your hand lightly and then press balls and bid it and deep fry in hot oil serve with sauce.
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