Mazedar Moth (dal)

Name: Mazedar Moth (dal)
Cuisine: Indian
Ingredients: 1 cup boiled Moth; 1 med onion chopped; 1 med tomato chopped; 1 green chilli chopped; 1 tsp grated ginger; 1/4 tsp Shahi jeera; 1 tsp Italian seasoning (Oregano, Rosemary, Basil); 2 tsp Olive oil; 1 tbsp chopped coriander leaves; 1/3 tsp freshly ground black pepper

Dr.Madhumita Mishra @FoodTalking

Odisha

#AmazingIngredients#Mothdal

Moth dal we usually use to make sprout or prepare dal or khicdi. I have prepared a different recipe with Moth. It's very yummy and tasty. Try this one , you will love it.

#AmazingIngredients#Mothdal

Moth dal we usually use to make sprout or prepare dal or khicdi. I have prepared a different recipe with Moth. It's very yummy and tasty. Try this one , you will love it.

Dr.Madhumita Mishra @FoodTalking

Odisha

#AmazingIngredients#Mothdal

Moth dal we usually use to make sprout or prepare dal or khicdi. I have prepared a different recipe with Moth. It's very yummy and tasty. Try this one , you will love it.

#AmazingIngredients#Mothdal

Moth dal we usually use to make sprout or prepare dal or khicdi. I have prepared a different recipe with Moth. It's very yummy and tasty. Try this one , you will love it.

Saved

Ingredients

1 cupboiled Moth
1med onion chopped
1med tomato chopped
1green chilli chopped
1 tspgrated ginger
1/4 tspShahi jeera
1 tspItalian seasoning (Oregano, Rosemary, Basil)
2 tspOlive oil
1 tbspchopped coriander leaves
1/3 tspfreshly ground black pepper

Saved

Steps

1

In a wok heat oil and add sahzeera to splutter.
2

Add onion, chilli and cook till translucent.
3

Mix and cook tomato and Ginger in low flame till all water evaporated.
4

Now add boiled moth dal, adjust salt and add the Italian seasoning. Mix well.
5

Cover the wok and cook in low flame for 2-3 mins.
6

Now garnish with chopped coriander and freshly ground black pepper.
Thanks

Saved

Cooksnaps

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Dr.Madhumita Mishra @FoodTalking

on January 30, 2019 16:00

Odisha

I am a Scientist,working in DEFT , Bhubaneswar Odisha. I have interest in food and nutrition. Love innovative cooking. I like Vegetarian dishes, cook non-veg food for my family and friends. I love to watch and learn from MasterChef India in every season.

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Mazedar Moth (dal)

Mazedar Moth (dal)

Ingredients

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