Steps
- 1
1-Cut the bread edges
- 2
Use your rolling pin to roll the bread
- 3
Brush the 3 edge of each bread slice with egg white
- 4
Marge the 2 slice and press their 3 edges together to make the pocket to slid the edges
- 5
5-preheat your pan
- 6
Grease the back and front of the bread with butter
- 7
Grill till golden brown on the both side
- 8
Open the unpress edge and fill with scramble egg or any fillings of your choice
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