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Passion and lemon cake
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A picture of Passion and lemon cake.

Passion and lemon cake

Maggie Karis
Maggie Karis @maggiekaris
Juja

Trying new flavors gradually.

Trying new flavors gradually.

Read more

Passion and lemon cake

Maggie Karis
Maggie Karis @maggiekaris
Juja

Trying new flavors gradually.

Trying new flavors gradually.

Read more
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Ingredients

  • 500 gself raising flour
  • 250 gsugar
  • 250 gmargarine
  • 6passion fruits
  • 1lemon for zest and juice
  • 4eggs
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Steps

  1. 1

    Preheat oven at 175 degrees

  2. 2

    Prepare your baking tin

  3. 3

    In a bowl beat sugar and margarine till soft and well mixed

    A picture of step 3 of Passion and lemon cake.
  4. 4

    Beat eggs each at a time and continue beating

    A picture of step 4 of Passion and lemon cake.
    A picture of step 4 of Passion and lemon cake.
  5. 5

    Add lemon zests and fold in

    A picture of step 5 of Passion and lemon cake.
  6. 6

    Add lemon juice and fold in

    A picture of step 6 of Passion and lemon cake.
  7. 7

    Add passion juice (sieved passion fruit) I didn't use the seeds

    A picture of step 7 of Passion and lemon cake.
  8. 8

    Fold in flour in bits till everything is well incorporated and pour in your baking tin

    A picture of step 8 of Passion and lemon cake.
  9. 9

    Level your mixer. It helps in flat cake

    A picture of step 9 of Passion and lemon cake.
  10. 10

    Bake for 40 minutes or till skewers come out clean.

    A picture of step 10 of Passion and lemon cake.
  11. 11

    Serve with a drink of your choice.

    A picture of step 11 of Passion and lemon cake.
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Maggie Karis
Maggie Karis @maggiekaris
on February 05, 2019 07:12
Juja
self declared chef
Read more

Comments (8)

Catherine Muthoni
Catherine Muthoni @cook_14399975
June 03, 2019 16:22
Tried your recipe
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