Steps
- 1
Ek kadai m oil dala phir jeera dalker usme methi leaves fry Kar Nikal Lia. Aur use bhi bhoone hua masalon m add Kar dia.
- 2
Kadai m chopped onion dalker brown hone takbhooja phir sabhi masale Ka paste banaya aur kadhai m dale aur bhooja jab tak ke oil na chod de salt test according,phir Muter dalenge
- 3
Malai,doodh Pani dalker 15 miniut pakne dia.methi Muter malai ready to eat.
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