Noddles with veggies and egg
My children's dinner.they ❤ noddles ehh
Cooking Instructions
- 1
Boil water and add the noddles with the ingredients,curry and onion.
- 2
After ten minutes cut lettuce and carrots add stir and simmer small.
- 3
Serve with the boiled egg.
Cooksnaps
Did you make this recipe? Share a picture of your creation!
Similar Recipes
-
Dry Indomie with egg Dry Indomie with egg
It's my every day recipe, and my mum and siblings love it too so I decided to share with the world Husnerh Omar Dodoo -
-
Egg 🥚 with tomato 🍅 Egg 🥚 with tomato 🍅
For breakfast wow it's really delicious, this is the favorite Plat for my whole family in the morning ❤#madethis #heirloom SABA -
Quail Egg "Woodstock" Quail Egg "Woodstock"
I made this to top off my Snoopy-themed bento. For 1 egg. Recipe by nanminmon cookpad.japan -
Egg fried noodles Egg fried noodles
#CHINESEGo to my kitchen and find out CHICKEN WONTONChinese mjhe itna pasand hai ke hamare yeha surdi na hotey hove bhi mera menu incomplete hota Sadaf Abdul Karim -
Egg cutlets Egg cutlets
#goldenapron#post16A very delicious Snack for breakfast. Must try for any party as Kitty or children's birthday etc DrAnupama Johri -
Ham And Egg With Beans Breakfast Ham And Egg With Beans Breakfast
MY VERSIONMIX AND MATCH COLOURFULL AND FLAVOURFUL DIET MEALLOVING IT Lyii G -
-
Refreshing Lettuce and Carrot Smoothie Refreshing Lettuce and Carrot Smoothie
My oral health inspired me to make it. It is special to me because it doesn’t need to be chewed. My favorite way to eat it is during a busy day. Andre Alo -
Egg salad and crispy tortilla Egg salad and crispy tortilla
A very healthy meal that has a mixture of all food groups! The goat cheese and nuts adds to the taste and is a great substitute for salad dressings. C.L. -
Butter Prawn with Salted Egg and Floss Garnishing Butter Prawn with Salted Egg and Floss Garnishing
Delicious and aromatic flavour combination of butter, salted egg and curry leaves makes the prawn taste so good. Its callled Nai Yau Har in Seafood Restaurants and there are two varities, one is dry butter style and the other is wet butter style. Salted egg is optional but it enhances the overall aromatic taste. Clemence Hoe - Asian Home Cuisine
More Recipes
https://cookpad.wasmer.app/us/recipes/7223555
Comments