Khari biscuit nutty creamy muffins

Name: Khari biscuit nutty creamy muffins
Cuisine: Indian
Ingredients: 4 pieces butter khari biscuits; 1 cup milk; 1/4 cup each roasted almonds, cashew and pistachios; 1/2 cup cream; 1/4 cup condensed milk; 1/4 cup grated coconut; 1 tsp cinnamon powder; 2 tbsp icing sugar; Silicone baking cups for baking

Anu Kamra @cook_9786578

#eggless

Anu Kamra @cook_9786578

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Ingredients

4 piecesbutter khari biscuits
1 cupmilk
1/4 cupeach roasted almonds, cashew and pistachios
1/2 cupcream
1/4 cupcondensed milk
1/4 cupgrated coconut
1 tspcinnamon powder
2 tbspicing sugar
Silicone baking cups for baking

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Steps

1

In each silicone baking cup, crush one khari biscuit to cover the bottom
2

Mix all nuts and coconut in a separate bowl. Add to it cinnamon powder and mix well.
3

Pour this mixture over khari in each baking cup.
4

In another bowl mix milk, cream and condensed milk and mix well.
5

Now pour this into each cup on top of nuts mixture.
6

Sprinkle some icing sugar and cinnamon powder
7

Bake in oven at 250 c until we get a golden crust on top. It will take approximately 20-25 minutes.
8

Serve hot or as desired.