Peel your yam and boil to cook. Then in 20mins, cut the yam in pieces and keep aside.

Then Smash your pepper and chop the onions too and start to pound but set aside some chopped onion for vanishing when you serve.

Then start of fry your sauce to make stew for the,make soup and you will finally pour your yam that you have cut down and stir,in 5mins,it should be ready or serve, then sprinkle onion on top

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