Sinasir with shredded beef stew

Name: Sinasir with shredded beef stew
Yield: 6-7 sinasir pcs
Cuisine: Nigerian
Ingredients: For the sinasir:4 cups rice flour; 1 tspn yeast; 1 tspn salt; 1/2 cup sugar; 1 and ½ cup water; 1 tspns baking powder; Oil; For the stew:; 2 chicken breast,shredded and marinated with spices, seasonings; 1 cup Tomatoes,onions,pepper,scotch bonnet paste; 1/2 cup Oil; 2 seasoning cubes; Pinch salt; 1 cup water; 1 Sliced onions; to taste Spices

Khadiejahh Omar @Tastysizzle01

Adamawa Yola.

#Sinasirrecipecontest I got my sinasir recipe from my grandma but later I adjust the recipe and modernized it to a simple and easy way.

Khadiejahh Omar @Tastysizzle01

Adamawa Yola.

#Sinasirrecipecontest I got my sinasir recipe from my grandma but later I adjust the recipe and modernized it to a simple and easy way.

Saved

Ingredients

6-7 sinasir pcs

For the sinasir:4 cups rice flour
1tspn yeast
1tspn salt
1/2 cupsugar
1and ½ cup water
1tspns baking powder
Oil
For the stew:
2chicken breast,shredded and marinated with spices, seasonings
1 cupTomatoes,onions,pepper,scotch bonnet paste
1/2 cupOil
2seasoning cubes
Pinchsalt
1 cupwater
1Sliced onions
to tasteSpices

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Steps

1

For the sinasir, add rice flour, yeast, sugar, salt and mix with water and cover it over night,or for about 4 hours, it shouldn't be too watery just give it a thick paste.
2

In the morning or after 4 hours, bring out your batter add baking powder and mix well I use to add water to my baking powder if my batter is too thick, so you can add a half cup water to it, or if the sugar is not OK for you,then you can add sugar syrup mix well, heat your pan and add some oil, when it's hot then you will and your dough and start toasting.
3

Make sure to cover your pan,and you can flip it to the other side of you wish to.Repeat process for the remaining batter.Sinasir is done.
4

For the stew: Add oil in a pan when oil is hot add your marinated shredded chicken and fry for few minutes then add your paste and keep frying, add water, seasonings, spices,sliced onions, turn and cover the stew for 5-10minutes,its Done.