HOT Poundy
My husband's Favourite only for Saturday's afternoon. It's not easy to pound but for my Baby,I do it with so much joy. Can be used eat any kind of soup
HOT Poundy
My husband's Favourite only for Saturday's afternoon. It's not easy to pound but for my Baby,I do it with so much joy. Can be used eat any kind of soup
Open in Cookpad AppSteps
- 1
Kindly peel your yam neatly and wash well. Then put in a pot and heat up on gas.
- 2
Then put in a pot and heat up on gas. In about 25 to 30mins, it should be ready.
- 3
Then arrange your mortal and get ready to pound.pound well to avoidw seed and once it's ready, you dish out and use selophin to wrap well.its yummy.
Similar Recipes
More Recipes
-
evamamo -
-
Garlic-Lemon Pepper Chicken Wings
-
-
Coffee and Hazelnut No Churn Ice Cream
-
Mix Vegetable. Kofta in Tomato Gravy
-
-
Spiced Chai (Cooking With Spice Cookbook)
-
-
-
-
Farmers Fritata Paleo, Gluten Free, Whole30, Keto*
Bayou Creek Farmstead -
-
Ifeoma EjiroOghene Badu Abjm85 -
Vicky -
Puri dum aaloo(luchi aaloor Dom)
-
-
Sandy -
Dhairya's creation -
Stir fry shredded meat and vegetables
Long spoon -
Ifeoma EjiroOghene Badu Abjm85 -
-
Fresh Orange Vanilla Sponge Cake
Comments