Green Moong dall

Name: Green Moong dall
Cuisine: Indian
Ingredients: 1 bowl dall; 1 spoon salt; 1 spoon turmeric powder; 1 spoon jeera; 1/2 spoon red chilli powder; 1 onion peeled and chopped; 1 tomato finealy chopped; 4-5 garlic cloves chopped; 1 green Chilli finely chopped; 1 tablespoon dessi ghee; 2 glass Water; 1/4 bunch coriander leaves

happie @cook_13870104

Green Moong dall

happie @cook_13870104

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Ingredients

1 bowldall
1 spoonsalt
1 spoonturmeric powder
1 spoonjeera
1/2 spoonred chilli powder
1onion peeled and chopped
1 tomato finealy chopped
4-5 garlic cloves chopped
1green Chilli finely chopped
1 tablespoondessi ghee
2 glassWater
1/4 bunchcoriander leaves

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Steps

1

Firstly wash dall now take a cooker add dall and 1spoon salt and turmeric powder now add water and cover the lid and boil dall for 20 minutes
2

Now take a pan add ghee and heat it now add jeera fry it add garlic fry it add onion and tomato fry it well now add red chilli powder and coriander leaves mix it
3

Lastly add boiled dall in it and boil it for 2 minutes
4

Ur dall is ready to serve