Irish Potato Jollof

Name: Irish Potato Jollof
Cuisine: Nigerian
Ingredients: Irish potatoes; Tomatoes (fresh or sachet); Fresh chilli peppers (grounded); Peppers (grounded); Onions (chopped); Meat or fish (optional); Seasonings; Spices (optional); Vegetable oil

Fatima @thefoodaffairs

Abuja

My favorite recipe for cooked Irish potatoes, its tasty and has that savory feel to it and very easy to make in very little time.

Fatima @thefoodaffairs

Abuja

My favorite recipe for cooked Irish potatoes, its tasty and has that savory feel to it and very easy to make in very little time.

Saved

Ingredients

Irish potatoes
Tomatoes (fresh or sachet)
Fresh chilli peppers (grounded)
Peppers (grounded)
Onions (chopped)
Meat or fish (optional)
Seasonings
Spices (optional)
Vegetable oil

Saved

Steps

1

Peel and wash the potatoes, slice horizontally. Boil with a little salt to give it taste.
2

Allow to cook, strain and set aside
3

In a pot, add little oil and allow to heat a little. Add in the meat/fish, grounded peppers, chilli peppers, onions and tomatoes to the oil amd stir fry until its properly fried.
4

Add in seasonings to your taste, and a little water then allow to simmer for a few minutes
5

Add in the boiled potatoes to the paste in the pot, stir well and allow to cook until the water has dried off
6

Serve and enjoy
7

NB: I prefer to cook mine without spices so that it has that original taste of everything in it👌🏽