Fried Cubed yam,Dodo and Stew

Name: Fried Cubed yam,Dodo and Stew
Total time: 1800 s
Yield: 2 servings
Cuisine: Nigerian
Ingredients: Intestine; Mackerel fish(Fried); 2 Slices Yam(Cubed); 2 Sticks Ripe plantain(Sliced); Tomatoes; Pepper; Onions; Curry; Thyme; Ginger; Garlic; Cinnamon; Knorr; Salt; Veg oil

Efosa (Mejs Catering) Abj Mom39 @cook_13859840

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Efosa (Mejs Catering) Abj Mom39 @cook_13859840

Saved

Ingredients

1:30mins

2 servings

Saved

Steps

1:30mins

1

Wash ur intestines properly and place on a pot,add,knorr,salt and onion and water and boil till soft and done.
2

Wash ur Tomatoes, pepper and onion and place in ur blender and blend till smooth.
3

In a pot,add Oil and heat it up,once its Hot,pour in ur Blended tomatoes,curry,thyme,finger,garlic,knorr and salt and cook till its reduced in size, add ur intestines and fried fish and simmer for a few minutes,and ur stew is ready.
4

Peel,wash and cube/slice ur yam and plantain, season with salt and cinnamon.
5

Heat up enough oil in ur frying pan, begin to fry ur yams and plantain till they change colour and done.
6

Serve with ur stew.