In rava we mix curd and salt and for mixture add water to dissolve

Put the mixture 10 to 15 min

Then add baking powder in it

Then in 1 cup mixture we add palak puree

Then in 1 cup mixture tomato puree

Then chopped vegetables we can make stuffed idli

Then after ready all the mixture we can after pouring the oil in the idli stand.

We can put the mixture on idli stand and steam it 10 to 15 min

Then in one pan make tarka and put all the idlis in it and mix it

Then garnish it with cotiander leaves and then serve it colourful idlis