Cooking Instructions
- 1
Mince garlic as many as you like I love garlic😊 I used 4 cloves
- 2
Heat oilve oil in a pan maybe a tbs or 2 to coat pan add a pinch of sea salt stir in the salt then add the garlic you minced stir constantly be careful not to burn it
- 3
Add shrimp in the garlic an olive oil mixture cook until you see pink color an crust forming
- 4
Flip shrimp over add old bay seasoning to your tasting and let it cook to until pink color form
- 5
Flip shrimp 1 last time add the old bay seasoning to your liking cook until done
- 6
Remove shrimp from the pan plate with garlic an add parsley for garnishing
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