Steps
- 1
Washed, peeled and chopped the fruits into cubes.
- 2
Then add rock salt, black pepper powder, honey, oil and lemon juice.
- 3
Mix well and keep aside for 10 minutes.
- 4
Now arrange one by one all fruits cube into the toothpick.
- 5
Grill these kabab in oven for 5 min. You can roast on tawa.
- 6
Phalahari Fruit kebab is ready to serve.
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