In a bowl, mix the dry ingredients., Add flour,salt and sugar.

In separate bowl, add water add yeast and 1egg, mix and gently add the flour mixture.

Add oil and knead till well stretchy dough is formed. Cover and let it rise for 30-45min.

Divide the dough,make a balls and place on a baking tray, let it rise for another 15min.

Whisk an egg and Wash the balls using kitchen brush. Spread some blackseeds or Sesame and bake on 180°c for 20-25min.