A picture of Cream dal.

Cream dal

Josh Gulati @cook_13867273

Cream dal

Josh Gulati @cook_13867273

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Ingredients

1 bowlurad dal
1 bowlchana dal
1 tspginger garlic paste
1onion
2tomato
2green chilli
As per taste salt
1 tspturmeric powder
1 tspgaram masala
1 tspred chilli powder
As needed cream
Oil as required

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Steps

1

Soak dal overnight after in a pressure cooker with salt and turmeric powder in it for 45 min for low flame.
2

Heat oil in a pan add garlic ginger paste saute then, tomato, onion and green chilli and cook for 2-3 min.
3

Add all spicer in it and saite for 3 min.
4

Add boil dal in it and cook for 3 min. Sprinklegaram massala and cream in it.

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Cooksnaps

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Josh Gulati @cook_13867273

on March 10, 2019 15:02

Bhiwani

yes

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