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Eggs Benedict
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A picture of Eggs Benedict.

Eggs Benedict

Wine Snob V
Wine Snob V @LadySnob_V
Randburg, Gauteng, South Africa

This is my go to breakfast meal. If you have fresh salmon, substitute it for the bacon.

This is my go to breakfast meal. If you have fresh salmon, substitute it for the bacon.

Read more

Eggs Benedict

Wine Snob V
Wine Snob V @LadySnob_V
Randburg, Gauteng, South Africa

This is my go to breakfast meal. If you have fresh salmon, substitute it for the bacon.

This is my go to breakfast meal. If you have fresh salmon, substitute it for the bacon.

Read more
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Ingredients

15 minutes
2 breakfasts
  1. 4large eggs at room temp
  2. 200 gstreaky bacon
  3. 2English muffins
  4. 200 mlhollandaise sauce
  5. 20 mlbutter melted
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Steps

15 minutes
  1. 1

    Fry the bacon until crispy while you slice the English muffin in half and toast it.

  2. 2

    Poach the eggs in water while you heat up/make your hollandaise sauce

  3. 3

    Layer each element starting with the muffin then the bacon

    A picture of step 3 of Eggs Benedict.
    A picture of step 3 of Eggs Benedict.
  4. 4

    Then the egg

    A picture of step 4 of Eggs Benedict.
  5. 5

    Then finish it off with the sauce and garnish it pepper or spring onion and serve immediately

    A picture of step 5 of Eggs Benedict.
    A picture of step 5 of Eggs Benedict.
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Wine Snob V
Wine Snob V @LadySnob_V
on March 10, 2019 17:38
Randburg, Gauteng, South Africa
Mother of two 👧🏽👧🏽, drinker of wine and lover of food.Eat 🍲🥗🍣🍝🍕🥘Drink 🍾🍷🍸🍹🥂🥃Live 🎇🎉🎊🗺️🌄🌞🌠
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Comments (2)

sithandwa cindy
sithandwa cindy @cook_14670639
March 11, 2019 08:00
Mmm definitely will try this
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