Zaki fara wanke kazar ki sai ki saka ta a tukunya ki saka albasa da kayan kashin da kike da sai ki saka maggi da gishiri sai ki tsaida ruwa ki tafasa naman

Sai kiyi parboiling shinkafarki ki saka a colander ta tsane, sai ki zuba man gyada a tukunya ki soya na minti daya tare da albasa

Sai ki zuba jajjagagen kayan miyan ki ki soya sai ki dan kara spices da seasoning sai ki zuba ruwan tafashen ki ma kaza idan ruwan ya tafaso sai ki zuba shinkafar ki

Ita kuma kazar ki sai ki soyata a man gyada na 6-7minutes sai ta soyu

Idan shinkafar ki ta dahu sai ki sauke. Sai ki wanke lettuce dinki da tomatoes da albasa

Zaki wanke shi sosai da either Vinegar ko gishiri sai ki yanyanka su sai aci da shikafa da kaza