Gur Coconut Dry fruits laddu

Name: Gur Coconut Dry fruits laddu
Total time: 1800 s
Yield: 5 people
Cuisine: Indian
Ingredients: As needed:ghee; Handful of: walnuts; Handful :cashewnut (chopped); Handful : almonds (chopped); Pinch :cardamom powder; Some: pistachios; One: grated coconut; 1 cup :gur

Polly Basu @cook_11880362

#shivratri

Polly Basu @cook_11880362

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Ingredients

30minute

5 people

As needed:ghee
Handfulof: walnuts
Handful:cashewnut (chopped)
Handful: almonds (chopped)
Pinch:cardamom powder
Some: pistachios
One: grated coconut
1 cup:gur

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Steps

30minute

1

Heat the oven, add the pan to the oven pour ghee in the pan, fry all dry fruits along with pistachios in low flame. keep the dry fruits in a bowl.
2

Now put grated coconut in the same pan, fry not to much, in a low medium heat and keep aside. add the ghee add the gur in the same pan boil gur until it will be a right consistency.
3

Now add the coconut add the dry fruits along with pinch of cardamom powder in the same pan. mix well when it is thickened put in the oily plate.
4

After few minutes make laddus from the gravy its yummy