Potato pakoda

Name: Potato pakoda
Yield: 2 servings
Cuisine: Indian
Ingredients: 2 potato; 2 tbsp garlic chatney; 1 cup gram flour; 1 chopped green chili; 2 tsp salt; 1 tsp red chili powder; 1 tsp soda; 1 tbsp dahi; 1 tsp ajwain; 1 tsp daniya jeera powder; oil for deep fry

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Ingredients

2 servings

2potato
2 tbspgarlic chatney
1 cupgram flour
1chopped green chili
2 tspsalt
1 tspred chili powder
1 tspsoda
1 tbspdahi
1 tspajwain
1 tspdaniya jeera powder
oil for deep fry

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Steps

1

Cut potato in to round slices
2

Spinkle salt and red chili powder on potato and put it in side
3

Abhi ek bowl me gram flour, salt, red chili powder, ajwain, dahi add kre
4

Mix it well. add water as required
5

Lastly add soda and mix well
6

Take a potato slice apply 1tsp garlic chatney on potato slice and put another potato slice on it make a potato sandwich
7

Deep in batter and put in to hot oil
8

Fry till golden brown