Cooking Instructions
- 1
Soak and wash the beans to wash off the back and blend.
- 2
Blend pepper,tatasi,onion,ginger,garlic,and crayfish.pour in the blended beans add groundnut oil,salt,seasoning cubes,and curry.
- 3
Rinse the moimoi plate rub palmoil in it and pour in the beans mixtue.
- 4
Put sticks in the pot pour in water and boil put in the moi moi plates and cover to boil for 45minutes.
- 5
Note:rrubbing palmoil helps the moimoi not to stick on the plates when is done.
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