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Stuffed pepper (vegan)
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A picture of Stuffed pepper (vegan).

Stuffed pepper (vegan)

Becky
Becky @cook_9606869
Bristol

I fancied some tasty veg and we had a huge pepper so I made this in the #cookpadkitchen #vegan

I fancied some tasty veg and we had a huge pepper so I made this in the #cookpadkitchen #vegan

Read more

Stuffed pepper (vegan)

Becky
Becky @cook_9606869
Bristol

I fancied some tasty veg and we had a huge pepper so I made this in the #cookpadkitchen #vegan

I fancied some tasty veg and we had a huge pepper so I made this in the #cookpadkitchen #vegan

Read more
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Ingredients

  • 1large pepper
  • 1carrot
  • 2tomatoes
  • 1 teaspoongarlic powder
  • 3shallots
  • 1leek
  • Grated vegan mozzarella
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Steps

  1. 1

    Chop the pepper in half and deseed, sprinkle with oil and place in the oven at 180 degrees while you prep the other ingredients.

    A picture of step 1 of Stuffed pepper (vegan).
  2. 2

    Finely chop and fry the other veg with garlic powder and oil - add the tomatoes last after the other veg is soft.

    A picture of step 2 of Stuffed pepper (vegan).
    A picture of step 2 of Stuffed pepper (vegan).
    A picture of step 2 of Stuffed pepper (vegan).
  3. 3

    Grate the mozzarella

    A picture of step 3 of Stuffed pepper (vegan).
  4. 4

    Remove the peppers from the oven and load them with your veg and cheese. Bake for 10 minutes and serve.

    A picture of step 4 of Stuffed pepper (vegan).
    A picture of step 4 of Stuffed pepper (vegan).
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Becky
Becky @cook_9606869
on March 18, 2019 14:02
Bristol

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