Peppered noodles

Name: Peppered noodles
Yield: 1 serving
Cuisine: Nigerian
Ingredients: 140 gram desired noodles; 2 scoth bonnets (atarodo); 1/2 small bulb of onion; 1 clove garlic; 1 tablespoon v.oil; 1 Seasoning powder

Chef DOLAX @cook_14200279

Ibadan

First time publishing 🤭 : I have been craving for this for a long time but I have not be chanced to satisfy my self.😍😋

Chef DOLAX @cook_14200279

Ibadan

First time publishing 🤭 : I have been craving for this for a long time but I have not be chanced to satisfy my self.😍😋

Saved

Ingredients

1 serving

140 gramdesired noodles
2scoth bonnets (atarodo)
1/2small bulb of onion
1 clovegarlic
1 tablespoonv.oil
1Seasoning powder

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Steps

1

Boil 2 cups of water
2

Add your noodles to it and leave for 5 mins
3

After 5 mins drain and wash the noodles.
4

Put a dry pan on low heat. Add oil to it, add your grated veggies scoth bonnets (atarodo) garlic onion and allow it to fry very well
5

Add your seasoning powder and stir properly
6

Finally add your cooked noodles to it and stir fry for two mins and serve with any protein of your choice.