Steps
- 1
Add butter and sugar mix until soft add eggs and mix add vanilla flavor and flower mix add butter milk mix and allow to bake
- 2
After baking allow the cake to cool and then prepare your butter cream icing.
- 3
250g butter and add 2 cups of icing sugar with 1 tbs powdered milk 1 tsp flavour (vanilla)and mix after mixing it your butter cream icing is ready
- 4
Use the butter cream icing to cover the cake smoothly and then arrange the wafers sticks on the cake with out spacing and then decorate the top of the cake with noozel of your choice decorate with any chocolate of your choice then use sprinklers to beautify the cake after that your cake is gud to go tnx
- 5
B
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