Boil your meat make sure its cooked well....drain excess water if there is

Add cooking oil let the meat fry until golden brown...add your chopped onion fry for 2mins

Add your chopped tomatoes and a pinch of salt cover the pot in a moderate heat let it cook until tomatoes are well cooked and blends with the meat,

When done, sprinkle your coriander and cover for 1min let it without heat....then serve with your ovacado and ugali....or rice...enjoy!